Upon completing my degree in the Photographic Technology program at CVCC, I have seen and experienced what I can do with my mind and a camera. For this body of work, I have chosen food photography to not only see what I can do with a camera but also to test my creativity skills. Because food does not last very long, I have learned to plan ahead and become a quick thinker in order to achieve the desired photograph.

The goal for food photography is to make you want the food in the photograph; to have your mouth watering and you craving the product. My goal with this project is not only to have your mouth watering but also to be creative with how I present the food and beverages. By pairing beverages and food together in two separate photographs, I want you to see food in a new way either through symmetry and patterns or a more traditional feel.